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English Menu

English Menu


Restaurant Ombord

See our English menu under here

 

Menu 6/5 to 10/8 2021

Menu from 6/5 to 10/8 2021

Snacks
A la Carte
Brunch

Do you have any questions about allergens, please contact us on phone number +45 8619 6080 or info@restaurantombord.dk.


Restaurant Ombord

Snacks

3 snacks from the kitchen incl. a gl. of bubbles
100,- pr. pers.

Jerusalem artichoke chips with tarragon mayonnaise
Fried papadums with herb mayonnaise
Air-dried ham

All 3 snacks 45,- pr. pers.

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Restaurant Ombord

A la Carte

The Starters

Grilled green asparagus & pickled white asparagus (vegetarian)
120 DKK

Mussels a la Ombord
In white wine, cream, basil & herbs
90 DKK

Rillette of salmon with fresh peas
salat & crispy rye bread
100 DKK

Ceviche of white fish
pickled kahlrabi, radish, creamy avocado & salted almonds
90 DKK

Ombords carpaccio of beef tenderloin
Served with pickled red onion, fried capers & parnmesan
100 DKK

The Mains

Today’s white fish, baked with herbs (can be vegetarian)
Grilled green asparagus, tiny onions, marinated pointed cabbage & sauce nage
220 DKK

Fried chicken with peas a la francaise
rhubarb compote, baked cherry tomato & sauce supréme
210 DKK

Roasted veal & croquette of veal with thyme
Served with summer cabbage, sauté of mushrooms and red wine sauce
220 DKK

Beef bearnaise steak, pommes frites, todays salat & sauce bearnaise
Beef tenderloin 200g. 260 DKK
Ribeye 300g. 330 DKK

Ombord’s burger, grilled minced beef with cheddar in a bun of brioche with pickled cucumbers, caramelized onions & smoked may. On the side: fries, ketchup & mayo
170 DKK

Beer-braised pork, served with puré of carrots grilled summer greens, marinated cranberries & sauce on pork
210 DKK

The Desserts

3 kinds of cheese with Ombord’s homemade crispbread & pickle
5 kinds of cheese with Ombord’s homemade crispbread & pickle (add 30,-)

Crème brûlée
served with vanilla ice creme
90 DKK

“Rød grød med fløde” a la Ombord
80 DKK

Crème Anglaise & fresh strawberries
(as long as fresh dainsh strawberries are available)
90

Chocolate cake á la Ombord
with lime sorbet, mint coulis & meringue
100 DKK

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Restaurant Ombord

Brunch

Saturdays, sunday and public holidays from 10.00 – 14.00
(Last reservations at 14:00)

Brucnh Menu 1

Fresh fruit, two kind of homemade slice of meat, homemade marmalade, cheese, butter, two types of bread

Yoghurt with compote on berry & musli

Scrambled egg & bacon
Served with chive

Toast
With ham & cheese

Thick pancakes
With fruitsalat & syrup

Price for the menu 220 DKK pr. pers.

Brucnh Menu 2

Fresh fruit, two kind of homemade slice of meat, homemade marmalade, cheese, butter, light & dark bread

Chia-porridge with compote on fruit
& dried cocoanut

Egg Benedict
Sauce hollandaise | ham | brioche

Toast
With avocado & paprika

Molten chocolate cake
With vanilla crème fraiche

Price for the menu 220 DKK pr. pers.

SERVED AD LIBITUM FROM BUFFET:

Coffee/the 30 DKK
Homemade juice 30 DKK
Sparkling wine (with and without alcohol) 40 DKK

– By reserving a table for brunch we set aside 1 hour and 45 minutes.

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Do you have any questions about allergens, please contact us on phone number +45 8619 6080 or info@restaurantombord.dk.

Online booking reservation